Angel Foods, by Cherie Soria

Angel Foods
by Cherie Soria

This is a beautiful recipe book with numerous internationally inspired raw food and transitional recipes (about equally divided). The transitional recipes (which are cooked) provide to the budding raw food is a way to transition to the raw/live food diet at their own pace. I also found that many of the cooked recipes can be converted to raw with a little ingenuity.(229 pages paperback)

* These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.