http://www.therawfoodworld.com/ en Copyright (c) 2013 Matt rawworldservice@gmail.com (Matt) rawworldservice@gmail.com (Matt) Thu, 23 May 2013 18:09:30 -0500 Zen-Cart v. v 2.1.4 14.02.2008 15:26 RSS 2.0 Feed 1440 http://www.therawfoodworld.com/index.php?main_page=product_info&products_id=1004972 http://www.therawfoodworld.com/index.php?main_page=product_reviews&products_id=1004972 Raw food is for everyone, say the authors of one of Denmark’s best-selling cookbooks, and they make a compelling case for that claim. Equally at home on the coffee table or in the kitchen, The Art of Raw Food features gorgeous four-color photography and delicious yet simple raw food recipes as well as a background on the benefits of a raw food diet.

Jens Casupei and Vibeke Kaupert, raw food enthusiasts with a flair for style as well as a passion for healthy living, introduce readers to the good (raw food), the bad (processed food), and the ugly (how processed food can make you feel). Sixty pages of information on health and diet are followed by 260 pages of mouth-watering recipes. In 140 recipes, the authors cover breakfast (Delicious Buckwheat Porridge); shakes and smoothies (Orange and Blackcurrant Shake); soups (Light and Fluffy Pepper Bisque); main dishes (Chili Sin Carne); soups, dips, and patés (Olive Tapenade); desserts (Pineapple Carpaccio with Berry Coulis); snacks (Quetzalcoatl Chocolate); and sauces and dressings (Sunflower and Beetroot Sauce). A terrific introduction to the world of raw foods for any newcomer, Raw Food offers plenty of diverse and unique recipes for every occasion.

]]> rawworldservice@gmail.com (Matt) http://www.therawfoodworld.com/index.php?main_page=product_info&products_id=1004972 Tue, 21 May 2013 18:26:10 -0500 40.00 USD 1004972 http://www.therawfoodworld.com/images/aofrawfoodbook.jpg http://www.therawfoodworld.com/index.php?main_page=product_info&products_id=1005135 http://www.therawfoodworld.com/index.php?main_page=product_reviews&products_id=1005135 By Anna Maria Clement and Chef Kelly Serbonich with Chad Sarno

ACCESS THE LIFE FORCE OF RAW AND LIVING FOODS FOR OPTIMUM HEALTH AND VITALITY!

If you're one of the millions of people who have learned about the superior health and nutritional benefits of raw and living foods and want to begin experiencing its life-enhancing qualities, then Healthful Cuisine is for you! This book is by far the most comprehensive recipe book and teaching guide of its kind, created by the #1 health institute and foremost authority in raw and living foods nutrition - Hippocrates Health Institute. You'll find simple and easy steps to prepare delicious, high frequency foods for enhanced energy, balance and beauty.

Anna Maria Clement, Ph.D., N.M.D. and Chef Kelly Serbonich share cherished recipes founded on a lifestlye and nutritional program that has successfully helped normalize weight, balance energy and hormone activity, regain youth and vitality, and reverse and even eliminate diseases such as cancer, diabetes, chronic fatigue and fibromyalgia, heart disease, asthma, allergies, and others. The book includes over 150 raw and living food recipes; 20 recipes from celebrity chef Chad Sarno; 40 pages of illustrated raw food preparation techniques; more than 50 full-color photos of step-by-step instructions; basic food combining principles for optimizing nutrient assimilation; a guide to stock your kitchen, along with a glossary of foods and tools; and hundreds of helpful tips from the experts!

Healthful Cuisine is created by the world's number one medical spa and foremost authority on raw- and living-food nutrition, Hippocrates Health Institute. Readers will learn, in simple and easy steps, how to prepare delicious, high-frequency foods for enhanced energy, balance, and beauty.

Highlights include:

more than 170 raw and living-food recipes

twenty new recipes from celebrity-guide Chef Chad Sarno

more than fifty full-color photographs showing step-by-step instructions

basic food-combining principles for optimizing nutrient assimilation

guide for stocking the kitchen and a complete glossary of foods and tools

dozens of full color recipe photographs

hundreds of helpful tips and suggestions from the experts



]]> rawworldservice@gmail.com (Matt) http://www.therawfoodworld.com/index.php?main_page=product_info&products_id=1005135 Thu, 16 Aug 2012 18:29:43 -0500 21.95 USD 1005135 http://www.therawfoodworld.com/images/healthfulcuisinebook.jpg http://www.therawfoodworld.com/index.php?main_page=product_info&products_id=1006255 http://www.therawfoodworld.com/index.php?main_page=product_reviews&products_id=1006255 This 36-page book, printed on water-resistant paper, gives you step-by-step instructions, detailed photos and 14 + recipes for:

Sauerkraut

Cabbage Rejuvalac

Grain Rejuvalac

Rejuvalac Champagne

Rejuvalacojito™

Basic Seed Cheese

Creamy Cheese

Yelow Cheese

Red Cheese

Seed Yogurt

Kombucha

Kefir

Kim Chee

Pickled Vegetables

Plus a brief history of fermentation, an overview about how fermentation works and the advantages of making your own fermentations. Even though some of the recipes say "cheese" or "yogurt" you can be sure they are dairy-free. This book also includes resources for helpful kitchen equipment.

~~while it doesn't expressly say so, all recipes are raw, of course.

]]> rawworldservice@gmail.com (Matt) http://www.therawfoodworld.com/index.php?main_page=product_info&products_id=1006255 Fri, 04 May 2012 15:25:13 -0500 17.00 USD 1006255 http://www.therawfoodworld.com/images/wildsuccferm.jpg http://www.therawfoodworld.com/index.php?main_page=product_info&products_id=1005006 http://www.therawfoodworld.com/index.php?main_page=product_reviews&products_id=1005006 Raw Basics provides easy beginning steps to add more fresh, vibrant living foods to your diet. This book answers the question “How do I get embark on a raw-foods diet?” by offering relevant real-time solutions to integrate more living foods into your eating plan, as well as simple guidelines that will become your road map for success in the transition.

Everyone, regardless of background, can use Raw Basics and the tools inside to begin making delicious raw meals and feel the health benefits of the living-foods lifestyle. Within these pages, you’ll find five simple ways to get started, a number of everyday recipes, kid-friendly selections from chef Jenny Ross’s own family favorites, menus for entertaining, and easy transition dishes.

]]> rawworldservice@gmail.com (Matt) http://www.therawfoodworld.com/index.php?main_page=product_info&products_id=1005006 Tue, 29 Nov 2011 14:09:36 -0600 19.95 USD 1005006 http://www.therawfoodworld.com/images/rawbasics.jpg http://www.therawfoodworld.com/index.php?main_page=product_info&products_id=1005126 http://www.therawfoodworld.com/index.php?main_page=product_reviews&products_id=1005126 Get the most out of your garden with these delicious raw food recipes!

If you love growing your own fruits and vegetables, but are unsure how to start using your harvest, now is your chance to learn. Whether you’re new to gardening or have been doing it for years, Raw Garden is the perfect resource to help you create dishes based on ingredients found in your garden by sharing simple, delicious raw food recipes for you to try. From salads and snacks, to main dishes and desserts, Raw Garden has some of the best raw food recipes you can find.

Some of the over 100 delicious and creative recipes featured in Raw Garden include Curry Carrot Salad, Cranberry Walnut Coleslaw, Southwestern Stuffed Avocadoes, Goji Coconut Cream Sauce, Pine Nut Parmesan, Turkey Nut Burgers, Sea Spaghetti Alfredo, Banana Ice Cream, Pineapple Salsa, and much more!

Packed with lots of practical and helpful information, Raw Garden also includes:

Tips on planning your garden

Benefits of growing and eating raw food

How to garden in small living spaces

A guide to the art of bee- and chicken-keeping

With unique and exciting raw recipes, Raw Garden is sure to bring your gardening, and your meals, to new heights!

]]> rawworldservice@gmail.com (Matt) http://www.therawfoodworld.com/index.php?main_page=product_info&products_id=1005126 Sat, 30 Jul 2011 11:40:28 -0500 16.50 USD 1005126 http://www.therawfoodworld.com/images/rawgardenbook.jpg http://www.therawfoodworld.com/index.php?main_page=product_info&products_id=1004886 http://www.therawfoodworld.com/index.php?main_page=product_reviews&products_id=1004886 Raw Food Recipes for Good Health and Timeless Beauty

Everyone knows that eating well makes you feel good, but Mimi Kirk is living proof that eating well—ideally raw vegan food–can make you look amazing. She’s routinely taken to be at least twenty years younger than her age. Live Raw offers 120 recipes sprinkled with must–have advice, including such topics as:

♥ Detoxifying—So Gravity Won’t Get You Down: A detoxifying program to rid your body of dangerous toxins and drop weight in the process and experience an abundance of energy

♥ What You Need to Eat Every Day, and Why: An easy–to–read chart of the foods your body needs daily, what vitamins they contain, and what part of the body they compliment and nourish

♥ Delicious Raw Food Recipes That Won’t Scare Off Non–Vegetarians: Stuffed Portobello Mushrooms with Basil Pesto, Pomodoro Lasagna, Lemony Cheesecake, and more

Learn how to feel better and look better with Mimi Kirk in this engaging, one–of–a–kind guide.

About the Author: Mimi Kirk was recently voted PETA’s sexiest vegetarian over 50. She has appeared on NBC, CBS, and The Doctors; and in VegNews magazine, Purely Delicious, and PETA Prime. Her careers span the gamut from a stand–in for Mary Tyler Moore and the designer behind Valerie Harper’s wardrobe on Rhoda; to a costume jewelry designer; publisher of an environmental newspaper in Los Angeles; board game inventor; and author. She helped start the first film festival in Taos, New Mexico, and has worked with several non-profits to help raise money and awareness about health and environmental concerns. Kirk now spends her time with her boyfriend, four children, and seven grandchildren. She lives in Ramona, California.

]]> rawworldservice@gmail.com (Matt) http://www.therawfoodworld.com/index.php?main_page=product_info&products_id=1004886 Thu, 07 Jul 2011 11:10:33 -0500 16.95 USD 1004886 http://www.therawfoodworld.com/images/mimikirk.jpg http://www.therawfoodworld.com/index.php?main_page=product_info&products_id=1004409 http://www.therawfoodworld.com/index.php?main_page=product_reviews&products_id=1004409 Thinking of Going RAW?

RAW is not just a fad...the RAW movement is here to stay. In his latest book, The RAW TRUTH, Jordan Rubin uncovers the truth about the "hottest new trend" in health that is really centuries old.

Why are the elite in Hollywood, New York, Washington DC and everywhere in between joining the "raw revolution?"

What are the health principles behind the raw lifestyle? Is it really a program anyone can follow?

Who were the "raw pioneers" that paved the way for this cutting-edge approach to health?

The RAW Truth is for anyone looking to improve his or her health by relying on logical, simple health principles that have been historically demonstrated in the lives of thirteen "Legend of Health" - as well as the author Jordan Rubin, whose personal story of health transformation has touched millions of lives.

You'll also meet some of the hottest trendsetters in the RAW World and gain access to their recipes, resources and knowledge in this fast-moving, page-turner that is sure to both motivate and educate you.

Transform your health with the power of living nutrients.

16 educational and inspirational chapters detailing how to Eat, Supplement and Live RAW

Dozens of RAW Recipes plus where to go to find hundreds more

16 RAW Protocols specific to Age/Gender, and those looking to address specific needs—Weight Loss, Immune Support, Hormone Health, Fitness/Muscle Building, Healthy Inflammation and many more

RAW Resources – How to find RAW foods and body care products in health food stores

Contains valuable coupons for Garden of Life’s latest innovation - the RAW Digestion Line - RAW Probiotics, RAW Enzymes, & RAW Fiber!



]]> rawworldservice@gmail.com (Matt) http://www.therawfoodworld.com/index.php?main_page=product_info&products_id=1004409 Thu, 03 Mar 2011 09:03:47 -0600 13.99 USD 1004409 http://www.therawfoodworld.com/images/jrrawtruth.jpg http://www.therawfoodworld.com/index.php?main_page=product_info&products_id=1003861 http://www.therawfoodworld.com/index.php?main_page=product_reviews&products_id=1003861 Ruthann Russo has been a vegetarian and vegan for more than 20 years, and in 2007 became a passionate raw-food enthusiast. She brings that passion to the pages of this comprehensive introduction to raw and live food. In simple, encouraging language, she conveys a wealth of information, from the philosophy of raw-food nutrition, to how it affects the body, to how to transition from a regular diet to one that promotes physical, emotional, and spiritual health. Using examples from her own life, Russo lays out a practical plan for making the switch that starts with realizing the need to change one’s diet (and health), and then stresses small dietary changes to discover what raw foods work, and assessing reactions.

She profiles cacao, raw sweeteners, water, pH level of foods, juices versus smoothies, salt, the process of dehydrating food, garlic and onions, and overall food preparation. Russo highlights what supplements (superfoods, vitamins, green products) to include in the diet. She emphasizes the spiritual aspects of the movement as well, exploring meditation, yoga, Buddhism, peacefulness, and fasting.

]]> rawworldservice@gmail.com (Matt) http://www.therawfoodworld.com/index.php?main_page=product_info&products_id=1003861 Tue, 21 Sep 2010 10:58:42 -0500 16.95 USD 1003861 1 http://www.therawfoodworld.com/images/rawlifestylebook.jpg http://www.therawfoodworld.com/index.php?main_page=product_info&products_id=1005867 http://www.therawfoodworld.com/index.php?main_page=product_reviews&products_id=1005867 by: Bailey, Christine

Raw foods are uncooked, unadulterated whole foods such as vegetables, especially green leafy vegetables, fruits, nuts, sprouted grains, beans, and seeds--all rich in vitamins, minerals, phytonutrients, and enzymes. Nutritionist Christine Bailey has developed three sensational diet plans utilizing this healthful fare: the Weekend Blitz; a week-long plan; and Raw for Life. With more than 100 delicious, nutritious, and uncomplicated recipes to choose from, The Raw Food Diet will get you slimmer, fitter, and healthier fast!

]]> rawworldservice@gmail.com (Matt) http://www.therawfoodworld.com/index.php?main_page=product_info&products_id=1005867 Thu, 23 Feb 2012 16:34:13 -0600 14.95 USD 1005867 http://www.therawfoodworld.com/images/rfdnb.jpg http://www.therawfoodworld.com/index.php?main_page=product_info&products_id=1004530 http://www.therawfoodworld.com/index.php?main_page=product_reviews&products_id=1004530 A student of Dr. Ann Wigmore and Viktoras Kulvinskas, Karyn Calabrese used raw food and detoxification to heal herself of illness, fatigue, and allergies. Karyn’s debut book, Soak Your Nuts: Cleansing with Karyn, features her Nature’s Healing System, a 28-day program that has helped thousands of her students overcome weight issues, skin problems, fibromyalgia, insulin dependence, insomnia, sinusitis, and countless other health problems.

The program is designed to counter the effects of exposure to chemicals, other environmental pollutants, and stress; restore the body’s balance; and revive its ability to rejuvenate naturally. Instead of dieting and counting calories, readers will learn how to use a raw vegan diet, juicing, fasting, and internal cleansing to gain a new awareness of total body health. As a result, they will be equipped with the tools to make intelligent, responsible, health-promoting diet and lifestyle choices.

Karyn’s sense of humor and messages of self-love and acceptance make this program a truly holistic journey. Let Karyn show you not only how to improve your health but also how to fully enjoy your life and grow younger every day!

Karyn Calabrese is a highly sought after holistic health expert and successful entrepreneur who runs a thriving vegan wellness company in Chicago. Although in her sixties, Karyn enjoys boundless energy and looks at least a generation younger, without the help of surgery or botox. Karyn’s brand—including her restaurants, day spa, supplements, and skincare/makeup line—has achieved major success and continues to thrive.



]]> rawworldservice@gmail.com (Matt) http://www.therawfoodworld.com/index.php?main_page=product_info&products_id=1004530 Mon, 14 Mar 2011 10:51:45 -0500 16.95 USD 1004530 5 http://www.therawfoodworld.com/images/soakyernutz.jpg http://www.therawfoodworld.com/index.php?main_page=product_info&products_id=1004731 http://www.therawfoodworld.com/index.php?main_page=product_reviews&products_id=1004731 Judita Wignall’s Going Raw combines the flavor of a gourmet cookbook with everyday recipes that are practical for the real-world home chef.

Fully illustrated raw-food techniques, from slicing a coconut to sprouting your own seeds

More than 100 delicious, fresh, gourmet food recipes—smoothies, salads, “burgers,” and beyond

On the bonus DVD you'll find a video tutorial for several raw-food techniques, including how to use a dehydrator, basic knife skills, slicing with a mandoline, and spiralizing vegetables.

Raw-food diet: the phrase has transformed itself in recent years from a self-imposed punishment into a healthful way to detox, clear up your skin, shed a few pounds, and feel radiant. Aside from its health benefits, raw-food cooking has become positively upscale, with gourmet vegan and raw “cook” books coming out every season.

But who has time to track down hard-to-find ingredients and orchestrate labor-intensive recipes every day? And, what's the best way to start going raw? Going Raw gives you everything you need to start enjoying the benefits of a raw-food lifestyle, all in gorgeous, mouthwatering color photography. Plus, a 30-minute bonus DVD features various food preparation techniques, finished presentations, and “raw food 101” lifestyle tips and advice as well.

Inside you'll find:

Green Smoothies

Berries and Cream Crepes

Dandelion Salad

Thai Green Bean Salad

Herbed Cashew Hemp Cheese

Broccoli and Mushrooms with Wild Rice

Spaghetti Bolognese

Asian Noodle “Stir Fry”

Classic Veggie Pizza

Coconut-Curry Samosas with Plum Chutney

Orange-Chocolate Mousse Parfait

Mexican Spiced Brownies

Apple Cobbler with Maple Cream

How to grow your own sprouts

How to ferment kimchi and sauerkraut

...and even 100% raw Ice Cream, Coconut Yogurt, and more!

]]> rawworldservice@gmail.com (Matt) http://www.therawfoodworld.com/index.php?main_page=product_info&products_id=1004731 Tue, 26 Apr 2011 10:47:50 -0500 24.99 USD 1004731 http://www.therawfoodworld.com/images/goingrawwdvd.jpg http://www.therawfoodworld.com/index.php?main_page=product_info&products_id=1004734 http://www.therawfoodworld.com/index.php?main_page=product_reviews&products_id=1004734 "It features 96 of my most delectable culinary creations and will appeal to anyone interested in a healthier diet, regardless of their level of knowledge and experience. From easy one-step everyday fare to more elaborate and involved gourmet dishes and layered cakes, it offers something for every occasion. Incredibly tasty smoothies, creamy and comforting warm soups, sexy salads, delicious nut cheezes, satisfying entrees and scrumptious guilt-free desserts... healthy food never tasted so good!

Delightfully Raw also addresses a range of topics including successfully transitioning to the raw lifestyle, how best to equip a raw kitchen, and techniques like sprouting, dehydrating and preparing cultured foods and beverages." - Carmella

Since launching her popular Sunny Raw Kitchen blog in 2007, Carmella Soleil has shared with her readers hundreds of mouth watering recipes, untold helpful food preparation tips and candid anecdotes drawn from her personal health journey. She is renowned for her warm and engaging writing style, her relaxed and effective approach to changing diet, and her extensive variety of accurate and fool-proof recipes. In Delightfully Raw, her third and most comprehensive raw recipe book, Carmella discusses a range of topics including successfully transitioning to the raw lifestyle, how best to equip a raw kitchen, and techniques like sprouting, dehydrating and preparing cultured foods and beverages.

This book features 96 of her most delectable culinary creations and will appeal to anyone interested in a healthier diet, regardless of their level of knowledge and experience. From easy one-step everyday fare to more elaborate and involved gourmet dishes and layered cakes, it offers something for every occasion. Incredibly tasty smoothies, creamy and comforting warm soups, sexy salads, delicious nut cheezes, satisfying entrees and scrumptious guilt-free desserts... healthy food never tasted so good! A ‘work of heart’, as Carmella likes to call her books, Delightfully Raw is an honest, beautifully illustrated and joyful celebration of how delightful raw food can be.

Carmella Soleil is the author of the popular Sunny Raw Kitchen blog, winner in the website and media categories at the ‘Best of Raw 2008’ Awards. Together with her life partner Don, she is the co-founder of Raw Freedom Community forum, a resourceful interactive website. She has previously published 2 successful raw recipe ebooks, The Best of The Sunny Raw Kitchen and The Best of Raw Freedom Community. These days, Carmella, Don and their furry friends, Kylo and DaPuss, are nomads, traveling across North America and sharing their passion for health living, raw foods and personal growth along the way.

]]> rawworldservice@gmail.com (Matt) http://www.therawfoodworld.com/index.php?main_page=product_info&products_id=1004734 Tue, 26 Apr 2011 11:25:50 -0500 31.95 USD 1004734 1 http://www.therawfoodworld.com/images/delightfullyraw.jpg http://www.therawfoodworld.com/index.php?main_page=product_info&products_id=1007244 http://www.therawfoodworld.com/index.php?main_page=product_reviews&products_id=1007244 The easy way to transition to the raw food lifestyle Celebrities like Demi Moore, Sting, Madonna, and Woody Harrelson as well as experts in diet and nutrition have drawn attention to the newest trend in eating: raw foods. As the demand for raw foods increases, so does the demand for informative and supportive facts about this way of life.

Raw Food For Dummies shares reasons for incorporating raw food into your diet and life, tips on how to do it, and includes nearly 100 recipes. Whether you're interested in incorporating raw foods into an existing meal plan, or transitioning to a raw foods-only diet, Raw Food For Dummies will help. Main areas of coverage include the benefits of eating raw foods, tips for avoiding undernourishment and hunger, information on transitioning to the raw food lifestyle (including where to buy and how to store raw foods), along with coverage of the popular methods of preparing meals, including sprouting, dehydrating, juicing, and greening. Features nearly 100 recipes covering breakfast, lunch, dinner, appetizers, and snacks Includes advice on transitioning to the raw food lifestyle Written by a veteran vegan chef and culinary arts teacher Raw Food For Dummies is for anyone interested in incorporating raw foods into an existing meal plan, as well as people interested in transitioning to a raw foods-only diet.

]]> rawworldservice@gmail.com (Matt) http://www.therawfoodworld.com/index.php?main_page=product_info&products_id=1007244 Mon, 21 Jan 2013 16:32:22 -0600 19.99 USD 1007244 http://www.therawfoodworld.com/images/9780471770114_p0_v1_s260x420.jpg