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Slow Dried, NOT Roasted

Sacha Inchi seeds come from the exotic star shaped pod of a Peruvian plant native to the Andes. Prized for centuries by the Incas, they were used for ceremonial and medicinal purposes and were incorporated into the daily diet. Also known as the Inca Nut, these seeds are an incredible vegetarian source of healthy Omega-3 Polyunsaturated Fat, Fiber and Iron.

They offer an ideal ratio of Omega 3 to Omega 6 and provide protein as well as a host of other nutrients. Organic Traditions Sacha Inchi seeds are Certified Organic, gluten free and guaranteed for optimal freshness. The seeds are incredibly sensitive to oxidation due to their Omega 3 content and so should not be roasted or highly processed. Organic Traditions Sacha Inchi Seeds are the freshest, slow dried seeds that you will find with the most delicious, nutty flavor.

These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.
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