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We are pleased to present our Veggie Patch Seed Collection!

From biodynamic farms in the south of France, to the gardens of the Kin's Domains of Russia, these organic heirloom varieties have been enjoyed for their outstanding flavors and unparalleled individuality. Never compatible to the factory farms and shipping containers of modern agriculture, these classics of past generations continue to spread their genes and flourish.

May they grow happily in your special place - and thank you for helping to replant Paradise on Earth!

All seeds are Heirloom, Organic, and Open Pollinated:

  • Arugula - 100 Seeds
  • Chantenay Carrot
  • Chioggia Beet
  • Cherry Tomato
  • English Breakfast Radish
  • Lemon Cucumber
  • Orach Spinach
  • Siberian Kale

    Arugula - 100 Seeds

    Eruca vesicaria var. sativa
    Organic - Heirloom - Open Pollinated
    Hardy Annual/Reseeding
    (35-45 days)
    The standard variety with uniquely flavored, deeply lobed 3-6" leaves that get spicy as they get older. Adds zest to salad mixes, or use on its own. Quick and easy to grow.

  • Planting Depth: 1/4"-1/2"
  • Soil Temp. for Germ.: 45-70F
  • Days to Germ.:3-7
  • Plant Spacing: 2-4"
  • Days to Maturity: 25-45
  • Full Sun/Partial Shade
  • Moderate Water

    Chantenay Carrot - 100 Seeds

    Daucus carota var. sativus
    Organic - Heirloom - Open Pollinated
    Hardy Biennial
    (65-75 days)
    A standard since 1929, Red Core is repeatedly reated one of best tasting carrot in our trials. This classic 5-7" long orange chantenay strain has been selected for consistently smooth sides that taper to a blunt tip. Its broad shoulders and strong tops make for easy pulling. Great winter keeper.

  • Planting Depth: 1/2'-3/4"
  • Soil Temp. for Germ.: 60-80F
  • Days to Germ.: 10-21
  • Plant Spacing: 1"-4"
  • Days to Maturity: 5
  • Partial Shade to Full Sun
  • Moderate Water

    Chioggia Beet - 100 Seeds

    Beta vulgaris Organic - Heirloom - Open Pollinated
    Hardy biennial
    (55-65 days)
    Cut open the root and get an internal peppermint stick. This is an improved selection that originally came from Italy in the 1800s. A very popular fresh market choice. Light green tops with light red exterior on the roots make this beet very distinctive.

  • Planting depth: 1/2-3/4"
  • Soil temp. for germ.: 45-85F
  • Days to germ.: 5-10
  • Avg. Spacing: 10 seeds/ft. in rows 12-30 in. apart
  • Avg. Seeding rate: 10-14 lbs./acre
  • Days to maturity: 55-60
  • Partial shade/full sun
  • Moderate water

    Cherry Tomato - 50 Seeds

    Lycopersicon esculentum
    Variety - cerasiforme
    Organic - Wild - Open Pollinated
    1/2 oz. Tender Annual - Volumes of marble-sized fruits born in clusters.
    Tart flavor early and sweeter late in the season. Vigorous, indeterminate vines. Tiny seeds are pressed into the soil surface. Tamp securely and keep evenly moist, warm and in the light for germination.

  • Planting Depth: 1/4"
  • Soil Temp. for Germ.: 70-90F
  • Days to Germ.: 6-10, 95% germination
  • Plant Spacing: 18"-24"
  • Days to Maturity: 70-80
  • Full Sun
  • Moderate Water

    French Breakfast Radish - 100 Seeds

    Raphanus sativus
    Organic - Heirloom - Open Pollinated
    2-3 in. x 1 in. root. Hardy Annual
    Introduced prior to 1885, this olive-shaped radish is rosy scarlet with crisp, white flesh and a white tip. A very handsome variety. Maintains its crisp texture up to 2 months after planting.
    Sow 1-2 seeds per inch in rows 6 inches apart in the spring as soon as the soil can be worked. Sow every two weeks for a continuous supply. Be sure to thin. Harvesting tips. Begin harvesting as soon as radishes reach eating size and before the plant goes to seed.

  • Planting Depth: 1/2"
  • Soil Temp. for Germ.: 70-85F
  • Days to Germ.: 3-8
  • Avg. Spacing: 12-24 seeds/ft. in rows 8" apart
  • Avg. Seeding Rate: 10-15 lbs./acre
  • Days to Maturity: 20-30
  • Partial Shade/Full Sun
  • Water Often

    Lemon Cucumber - 50 Seeds

    Cucumis sativus
    Organic - Heirloom - Open Pollinated
    Tender Annual
    Dating back to the 1890s, these 3-4" oval to round, yellow cukes are juicy and sweet.
    Thin, tender skins and succulent white flesh make them a jot to eat whole-like an apple- right from the garden. Pick when just starting to turn yellow. (70-75 days)

  • Planting Depth: 1/2-1"
  • Soil Temp. for Germ.: 65-70F
  • Days to Germ.: 4-12
  • Avg. Spacing: 6 seeds/ft. in rows 36-72 in. apart
  • Avg. Seeding Rate: 3-6 lbs./acre
  • Days to Maturity: 60-70
  • Partial Shade/Full Sun
  • Moderate Water

    Orach Spinach - 60 Seeds

    Ruby Orach (Atriplex hortensis)
    Organic - Wild - Open Pollinated
    In coastal regions, it will perform despite salt and wind effect. The magenta leaves will turn green when cooked, but are colorful additions to salad or micro-green mixes. Sow the seeds just beneath the surface, tamp in, and keep in strong light.

  • Planting depth: 1/4 - 1/2"
  • Soil temp. for germ.: 50-80F
  • Days to germ.: 3-6
  • Plant spacing: 12-18"
  • Days to maturity: 60
  • Full sun/partial shade
  • Moderate water

    True Siberian Kale - 100 Seeds

    Organic - Heirloom - Open Pollinated
    Hardy biennial
    Large, frilly blue-green leaves grow quickly on this exuberant kale. Slow to bolt in summer and withstands hard frosts. This is an outstanding kale in both flavor and texture.

  • Planting depth: 1/4 - 1/2"
  • Soil temp. for germ.: 60-65F
  • Days to germ.: 5-10
  • Avg. Spacing: 4-8 seeds/ft. in rows 12-18 in. apart
  • Avg. Seeding rate: 1-2 lbs./acre
  • Days to maturity: 50-60
  • Partial shade/full sun
  • Moderate water

  • These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.